BRU Crew's morning ritual.
The coffee we craft today at BRU was tasted and tested by many friends, over many meals. Initially, we didn’t have cupping charts and tasting days - we had friends over and tried our best brew at home. It didn’t taste great, but it was the best cup that we could offer. Every single time we learned something new and we’ve come a long way since then. If you go to any of the BRU team’s (aka BRU Crew) homes what you will find is not a single group espresso machine or high-end